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Mcusta Zanmai The epitome of Japanese perfection The Mcusta Zanmai kitchen knives from Seki, Japan, combine high-tech manufacturing with true craftsmanship. These knives are hand-sharpened and finished to perfection. And the best part? This version, featuring a damascus blade and a hinoki wood handle, is available exclusively at Knivesandtools. Discover them now! Discover | |
| spotlight The James Brand The Humboldt Ideal for filleting fish | | The Humboldt is the first filleting knife from The James Brand. And what a knife it is! This knife was designed in collaboration with professional surfer and fisherman Conner Coffin, along with chefs and adventurers whose lives revolve around the water. Flexible and fantastic, discover the Humboldt now! Discover | | |
| info The secret of the utility knife Everything you need to know | | Utility knives are practical and, thanks to their compact size, easy to handle. But what exactly makes a knife a utility knife? And how does it differ from, say, a paring knife or a petty knife? In this article, we explain it all! Read more | | |
| info Top 5 wood-carving knives The top choices for beginners | | Wood carving is a beautiful craft, but where do you start? The right knife truly makes all the difference. Whether you're carving a simple spoon or working on a detailed kuksa, these 5 wood-carving knives are perfect for beginners looking to get started! Read more | | |
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